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KITAZIN®is a broad spectrum systemic fungicide for the control of various diseases such as blast and sheath blight of Rice, fruit rot of Chilli, early blight of Tomato and Potato, purple blotch of Onion, anthracnose of Grapes and Pomegranate etc.KITAZIN® belongs to the organophosphorus group of fungicides.
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Physical and Chemical Properties
Trade Name: KITAZIN®
Common Name: Iprobenfos (BSI, draft E-ISO. (m) draft F-ISO), IBP(JMAF)
Chemical Name: S-benzyle O, O-di-isopropyl phosphorothioate.
Empirical Formula: C 13H 21O 3PS
Molecular Weight: 288.3
Physical State: Yellow Oil
Boiling Point: 126 oC/0.04 mm Hg
Vapour Pressure: 0.247 mPa (20 oC)
Solubility: In water 430 mg/1(20 oC). In acetone, acetonitrile,Methanol, xylene >1(all in kg/1)
Features
Mode of Action
Application
Apply KITAZIN® under moderate temperature and high humidity weather conditions, for preventive usage or immediately after disease symptoms appear for curative usage. Make homogenous solution of KITAZIN® with required quantity of water and spray uniformly on entire canopy of the crops. Repeat the application with in 10 to 15 days interval depending upon environmental condition.
| Crop | Diseases | Dosage for 200 lit. water |
| Rice | Blast, Sheath blight | 200 ml. KITAZIN ® |
| Chili | Fruit rot/die back | |
| Potato | Early blight | |
| Tomato | Early blight | |
| Grapes | Anthracnose | |
| Pomegranate | Anthracnose | |
| Onion | Purple blotch |
Packaging
Available in 100 ml, 250 ml, 500 ml and 1 Liter.
Antidote
Administer 2 to 4 mg atropine sulphate repeatedly at 10 to 15 minutes interval till symptoms persist or administer 2 PAM intravenously slowly, taking 5 to 10 minutes, after dissolving in 10 cc distilled water. Avoid Morphine Thiophenylene or Aninophenylene. Give artificial respiration.
Precautions

